Cooking dried apples for fried apple pies

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August undefined, 2024

WebInstructions. In a medium saucepan heat the water and apples and bring to a boil. Simmer until the apples are very soft (like applesauce) and no water remains--about an hour. If the apples aren't soft enough, go ahead and … Web14 rows · Sep 18, 2024 · Place 1 heaping tablespoon of applesauce in the center of each pastry round. Moisten edges with cold ...

Fried Apple Pies Recipe - Food.com

WebHow to make your Fried Apple Pies taste like mama made them! This Fried Apple Pie recipe has a delicious apple filling made with dried apples, sugar, butter ... WebFold the dough over and crimp the edges with a fork. Store the hand pies on a floured baking sheet until you’re ready to fry. Fry and Serve: Heat half the lard in a cast iron skillet over medium ... teacher\u0027s pet voice actors

Oven-Fried Apple Pies Recipe - Pillsbury.com

WebHow To Make old fashioned fried apple pies. 1. TO PREPARE DRY APPLES: Place water in a medium size sauce pan. Bring to a boil. Add dried apples, cover and cook on … WebPlace about 1 1/2 teaspoon of filling in the middle. It really depends on how much you roll the crust. You don't want it thick or too thin to tear when you're frying them. Dampen edge with water using your finger tip. 6. Fold over … WebSteps: On a flour board, roll out each biscuit to a 3-inch diameter. Place 2 tablespoons of apple filling on one side of the rolled-out dough. Fold dough over apple filling, press edge together with fork or thumb. Heat oil to … teacher\u0027s pet training academy

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WebCarefully add the pies to the oil, 1 at a time, and fry until golden brown, turning the pies as necessary for even browning, about 5 to 8 minutes. Drain on paper towels. Sprinkle with powdered sugar immediately. WebJul 7, 2024 · Avoid pressing into the area that holds the apple filling. …. Place a skillet over Medium heat on your stove. When the pan is hot, add about 1/2 an inch of oil or shortening to the pan and let that heat up to … teacher\u0027s pet the movieWeb2 days ago · PREPARE THE FILLING. Grease a 9-inch deep-dish pie plate (or an 8-inch or 9-inch square baking dish). Preheat oven to 425°F. In a large bowl, stir together the condensed soup, milk, chicken, thawed broccoli, cheese, and thyme. Taste and season with salt and black pepper, if necessary. southie\u0027s own south boston

"WebHeat juice or cider to a boil and pour over dried apples; let stand for 1 hour. Cook apples in juice for 10 to 15 minutes or till tender. Stir remaining ingredients together. Add to apples … " - Cooking dried apples for fried apple pies

Cooking dried apples for fried apple pies

Traditional fried apple pies - Feast and Farm

WebAdd the apples and cook for 5 minutes, stirring occasionally. Add the lemon juice, cinnamon and ginger and cook until the apples are caramelized and just cooked … WebSep 9, 2024 · Chill the pies for 20 minutes in the freezer. Heat 3 inches of oil to 350 degrees F. Cook 2-3 pies at a time, for 5-6 minutes or until golden brown and pastry is cooked through. In a small bowl, mix together the …

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WebOld Fashioned Fried Apple Pies from a Cast Iron skillet...just like the ones Grandma makes!! I'm sharing this recipe from memory by watching both my Grandmot...

WebMar 20, 2013 · Apple Pie Filling 2 4.5 ounce packages dried apples 3 cups water 3/4 cup white sugar 1/4 cup brown sugar 3 tablespoons butter or … Web17 rows · Apr 20, 2005 · Add the dried apples to a medium pot. Cover with water and simmer, covered, for 30 to 40 minutes ...

WebAug 13, 2013 · 2 1/2 c. dried apples 2 1/2 c. or more of water 3/4 c. sugar 3/4 tsp. cinnamon 1/8 tsp. salt 2 tsp. butter Lemon juice or raisins (optional) WebMar 27, 2024 · Drain the liquid from the fruit. Soak the apple slices in sodium bisulfite. Mix 2 teaspoons (9.85 mL) of sodium bisulfite into 1 quart (2 pints) of water. Do not soak for more than 10 minutes. Drain the liquid …

Web2 days ago · 1 liter of apple juice; 1 Granny Smith apple; 2 unwaxed lemons; ice cubes; Take the zest from the lemons and mix them with the apple juice in a carafe.

WebCook the apples with the water in a covered pot over medium-low heat for about 1 hour, or until all liquid has been absorbed. Stir occasionally. Add the sugar, butter and cinnamon, mixing well; set aside to cool. Unfold the pie … south ilianatonWebDec 7, 2007 · Heat 2 inches of oil in a 4- to 5-quart heavy pot (preferably cast-iron) over medium heat until it registers 360 to 370°F on thermometer. Fry pies, 3 or 4 at a time, turning occasionally, until ... southie zip codeWebWrap dough in cellophane and refrigerate for at least an hour. Take dough out of refrigerator and let sit for 10 minutes. Roll thin and cut into 8 rounds with a saucer guide. Spoon the apple mixture in the middle of each … south ignaciofurtWebMelt the butter in a large saute pan over high heat. Add the brown sugar and cook, stirring occasionally, until the mixture thickens slightly, about 5 minutes. Add the Calvados and cook for 1 ... teacher\u0027s pet writing checklistWebApples. Mix together the shortening, butter, and flour. Add some ice water to the dough and mix until it's sticky. Sprinkle some more flour and knead the dough until smooth. Pinch some dough off to form ping pong sized dough balls. teacher\u0027s pocket guide to school lawWeb1lb pkg dried apples2-1/2 cups of water to boil (add more as needed)1/4 stick of butter1 cup of granulated white sugar1/2 tsp. cinnamon1/4 tsp nutmeg2 pkg pr... southill church bedfordshireWebHow To Make old fashioned fried apple pies. 1. TO PREPARE DRY APPLES: Place water in a medium size sauce pan. Bring to a boil. Add dried apples, cover and cook on medium heat, stirring occasionally until apples are soft - 15 - 20 minutes (make sure they are soft)Add a little more water if you need to but cook it out. 2. teacher\u0027s pet with victoria stilwell